Out of stock
An Imperial sour red ale brewed with muscat grapes and raspberries and vanilla beans, aged in white wine barrels.
Grand Cru Red blends a Flanders Red-style sour ale with California red wine grapes, locally grown raspberries and whole vanilla beans to craft something truly unique. We combined lush Zinfandel grapes with a special imperial version of our oak-aged Dogpatch Sour ale and finished it with Santa Cruz Mountain raspberries and fragrant vanilla beans.
Tannic red wine notes mingle with complex sour yeast flavors and French oak barrel character to create an exceptionally original new brew. Pair with rich and savory beef, venison or duck dishes and enjoy on very special occasions.
- 750 ml
- Vintage 2016
- 10.5% ABV
Inside The Cellar ships to the following states: AK, AZ, CA, CO, CT, DC, GA, FL, ID, IA, IL, IN, LA, MD, ME, MI, MN, MO, MT, NE, NV, NY, NM, NC, OH, OR, RI, SC, TN, TX VT, VA, WA, WV, WI, and WY.
Orders are shipped within 3 business days of being received, unless otherwise notified.
All orders require an 21+ adult signature at the time of delivery or will call pick-up. If there is no adult signature - your order will not be delivered. Please plan accordingly. (We cannot ship to PO Boxes).
Inside The Cellar ships via FedEx Ground. Rates are calculated at the time of checkout and include a $3.00 FedEx adult signature charge.
Will Call orders must be picked up at 13017 La Dana Ct., Santa Fe Springs, CA, 90670.