3 in stock
A sour blonde ale aged in oak barrels & dry hopped with Mosaic.
Hoppy and sour might sound like two flavors that wouldn’t play nice together, but there is much more to hops than palate-punching bitterness. If you look beyond the IBUs, hops lend a wide range of flavors and aromas, from fruity grapefruit and papaya notes to delicate florals and hints of good ‘ole American pine. These characteristics are coaxed out by dry-hopping, adding hops to fermenting beer just before bottling for super fresh and complex aromatics.
US-grown Mosaic hops are an essential in big West Coast IPAs and pale ales, bursting with mango, lemon, pine, and stone fruit flavors and aromas. We blended our wine barrel-aged sour blonde ale with foeder-fermented brettanomyces farmhouse ale to craft a complex base of stone fruit, oak, and earthy funk to compliment the herbal, mango and lemon-like character of Mosaic.
- 375 ml
- 7% ABV
- 92 Points Rate Beer
Inside The Cellar ships to the following states: AK, AZ, CA, CO, CT, DC, GA, FL, ID, IA, IL, IN, LA, MD, ME, MI, MN, MO, MT, NE, NV, NY, NM, NC, OH, OR, RI, SC, TN, TX VT, VA, WA, WV, WI, and WY.
Orders are shipped within 3 business days of being received, unless otherwise notified.
All orders require an 21+ adult signature at the time of delivery or will call pick-up. If there is no adult signature - your order will not be delivered. Please plan accordingly. (We cannot ship to PO Boxes).
Inside The Cellar ships via FedEx Ground. Rates are calculated at the time of checkout and include a $3.00 FedEx adult signature charge.
Will Call orders must be picked up at 13017 La Dana Ct., Santa Fe Springs, CA, 90670.