1 in stock
Finnriver Farm & Cidery
This Habanero cider was inspired by the quest for something strange and a hankering for heat during the Strange Brew Fest that happened last winter in Port Townsend. Cidermaker Chris Weir, a man who likes his spice, surprised us one day by soaking chili peppers in cider and making it taste delicious!
The combination of chili heat and tart apple, mellowed by a dash of sweet, offers a memorable fermented adventure. We encourage you to enjoy this strange and wonderful cider in any latitude with rice and beans, fish tacos, mole enchiladas, burritos of all kinds, or just a crackling bowl of chips and salsa. Made with a blend or organic Washington apples and habanero chilies. Spicy & Semi-Sweet.
- 650 ml
- 6.9% ABV
Inside The Cellar ships to the following states: AK, AZ, CA, CO, CT, DC, GA, FL, ID, IA, IL, IN, LA, MD, ME, MI, MN, MO, MT, NE, NV, NY, NM, NC, OH, OR, RI, SC, TN, TX VT, VA, WA, WV, WI, and WY.
Orders are shipped within 3 business days of being received, unless otherwise notified.
All orders require an 21+ adult signature at the time of delivery or will call pick-up. If there is no adult signature - your order will not be delivered. Please plan accordingly. (We cannot ship to PO Boxes).
Inside The Cellar ships via FedEx Ground. Rates are calculated at the time of checkout and include a $3.00 FedEx adult signature charge.
Will Call orders must be picked up at 13017 La Dana Ct., Santa Fe Springs, CA, 90670.