Crafted from select fruit grown in the St. Helena and greater Napa Valley regions, Napa State of Vine Cabernet Sauvignon embodies the classic character of Napa—rich, structured, and expressive. Aged 18 months in 100% French oak, this blend of Cabernet Sauvignon (80.5%), Merlot (12.3%), Cabernet Franc (4.7%), and Petit Verdot (2.5%) offers added depth and complexity. On the palate, it delivers bold dark berry and cherry flavors layered with notes of vanilla and oak. Supple, smooth tannins round out the finish, making this a versatile wine that’s equally enjoyable on its own or paired with your favorite meal.