At Domaine de Mourchon, organic farming preserves the land, ensures healthy vines, and naturally limits yields. Nestled in the Dentelles de Montmirail hills, the estate sits at the heart of prime winegrowing country—between Mont Ventoux, Vaison-la- Romaine, and Avignon, in the center of the Vaucluse. Nearby, the medieval village of Séguret—ranked among the most beautiful in France—perches on a limestone outcrop just north of Gigondas. From this vantage point, it offers sweeping views of the Rhône Valley, bathed in the golden Provençal light that has inspired artists for generations.
Fresh red fruit aromas on a spicy background of rosemary and sage. The palate is generous with delicious fruit flavors of raspberry and ripe cherries and layers of licorice, spice, and olives on the nice, long finish.
Enjoy with charcuterie, grilled meat, pasta with sauce or creamy cheeses. Serve it slightly cooled during summer.
