This amazing Prosecco is luminous and sparkling, with a delicate bead of fine bubbles and a soft, but generous mousse. The bouquet is generous, with alluring aromas of Golden Delicious apple, peach, and wisteria. The palate is fruit-forward and smooth, full-bodied and well structured with refreshingly crisp flavors of apple, peach and citrus. It is an elegant wine, that is beautifully balanced and has a nice, bubbly finish. Great for any celebration!
Crafted from the Cosmo family winery located in the very heart of the prosecco region on the hills surrounding Conegliano, about 50 miles north of Venice. The three Cosmo brothers or ‘Fratelli’ in Italian are known as the Prosecco Brothers: Umberto, Luigi & Domenico. From the family’s vineyards in the historic Prosecco DOCG Zone, they craft their wonderful Prosecco’s.
This graceful, fragrant Prosecco is the fruit of a selection of grapes from the finest vineyards in the zone of Cordignano, Sarmede, and Cappella Maggiore in the hills of Treviso.
VINIFICATION: The clusters are de-stemmed then gently pressed in a bladder press. After gravity-settling, the must is fermented 18-20°C, then re-ferments in 100hl steel pressure fermenters for about two months, in accord with the Italian Method.
