Bellenda is a standout Prosecco producer, marrying old-world tradition with modern innovation. Located in the hills of Conegliano, about 50 miles north of Venice, the Cosmo family sustainably farms their estate to grow fruit in harmony with nature. The winery runs entirely on solar energy and uses recycled packaging and bottles. Today, brothers Umberto, Luigi, and Domenico Cosmo lead the family business with a shared passion for crafting exceptional wines that reflect both heritage and forward-thinking practices. Bellenda continues to raise the bar for quality, sustainability, and expressive Prosecco.
This amazing Prosecco is luminous and sparkling, with a delicate bead of fine bubbles and a soft, but generous mousse. The bouquet is generous, with alluring aromas of Golden Delicious apple, peach, and wisteria. The palate is fruit-forward and smooth, full-bodied and well structured with refreshingly crisp flavors of apple, peach and citrus. It is an elegant wine, that is beautifully balanced and has a nice, bubbly finish. Great for any celebration!
VINIFICATION: The clusters are de-stemmed then gently pressed in a bladder press. After gravity-settling, the must is fermented 18-20°C, then re-ferments in 100hl steel pressure fermenters for about two months, in accord with the Italian Method.
